Since it was cold and snowy yesterday, I decided to make Ginas Taco Chili/Soup. You can make it like a chili (just leave out the chicken broth.) or if you want it more "soupy" add more chicken broth.
Turkey Chili Taco Soup
- 1.3 lbs 99% lean ground turkey
- 1 medium onion, chopped
- 1 bell pepper, chopped
- 10 oz can rotel tomatoes with green chilies
- 15 oz canned or frozen corn, drained
- 15 oz kidney beans, drained
- 8 oz tomato sauce
- 16 oz fat free refried beans
- 1 packet taco seasoning
- 2 1/2 cups fat free low sodium chicken broth
In a large pot, brown turkey on medium heat, breaking up with a wooden spoon as it cooks. When cooked through, add onions and pepper and cook 2-3 minutes. Add tomatoes, corn, beans, tomato sauce, refried beans, taco seasoning and chicken broth. Bring to a boil and simmer about 10-15 minutes.
Picture from Ginas Skinny Recipes because I still can't find my camera cord and let's face it...my picture wouldn't look nearly as awesome as this picture anyway. |
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